object(WP_Term)#19982 (10) {
  ["term_id"]=>
  int(45)
  ["name"]=>
  string(3) "GBT"
  ["slug"]=>
  string(3) "gbt"
  ["term_group"]=>
  int(0)
  ["term_taxonomy_id"]=>
  int(45)
  ["taxonomy"]=>
  string(11) "product_cat"
  ["description"]=>
  string(0) ""
  ["parent"]=>
  int(35)
  ["count"]=>
  int(12)
  ["filter"]=>
  string(3) "raw"
}

GBT Bread Baking Plants – Engineering and planning at its best

Each individual module of a GBT bread baking plant – whether it is for dividing, feeding, intermediate proofing,
rounding and moulding, baking or cooling/freezing – can be customised to size according to your requirements.

GBT can implement plants for a variety of products:

  • Arabian flat bread
  • Baguettes
  • Batons
  • Bread rolls
  • Ciabattas
  • Croissants
  • French bread
  • Hamburger buns
  • Loaf bread
  • Pan Rustico
  • Round bread
  • Sandwich/Samoli
  • Tin bread
  • Turkish pide flat bread
  • Twirled bread

 

Loader